Dessert Menu
Thai Pancake £4.50
Cooked With Pandan Leaf To Get The Natural Green & Aromatic Smell Stuffed With Sweet Coconut & Served With Vanilla Ice Cream.
Thai Custard £4.50
Made With Coconut Milk, Palm Sugar, Eggs & Monk Beans Served With Vanilla Ice Cream.
Banana Split £4.50
Banana With Vanilla Ice Cream Top With Weeping Cream & Sprinkle With Crushed Peanut.
Cricket Ball £4.50
Doughnut Ball Ice Cream, Topped With Chocolate Sauce & Chocolate Roll.